π₯ 5 Easy Indian Recipes You Must Try! π | Crispy, Spicy & Delicious Desi Snacks #Shorts
π Here are 5 easy Indian recipes, each with a unique cooking style and a delicious desi twist!
π₯¨ Crispy Namakpare β Knead maida with salt, carom seeds, and a little oil. Roll it thin, cut into small strips, and deep-fry until crisp. Sprinkle with chaat masala while hot.
πΏ Soft Khandvi Rolls β Make a thin batter with gram flour, curd, turmeric, salt, and water. Cook while stirring until thick, spread it thin on a plate, then cut into strips and roll them up.
π₯ Carrot Suji Appe β Mix semolina with curd, salt, and water to make a smooth batter. Add chopped carrot, green chilli, and coriander. Pour into a greased appe pan and cook until golden on both sides.
πΎ Crispy Ragi Masala Roti β Mix ragi flour with onion, green chilli, coriander, and salt. Add water to make a soft batter, spread it thinly on a hot tawa, drizzle with oil, and cook until crisp on both sides.
π« Spicy Masala Peas Fry β Keep the boiled white peas whole. SautΓ© cumin, garlic, and onion in oil, then add the peas, red chilli, and chaat masala. Toss on high heat and finish with lemon juice.
β¨ Five recipes, five different methodsβperfect for keeping your food content fresh and interesting!
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